Description
Recreate the iconic Starbucks Strawberry Cheesecake Frappuccino with this simple, indulgent homemade recipe. It’s a refreshing blend of strawberries, cream, and cheesecake flavor that captures the essence of summer in a glass.
Ingredients
Scale
Ingredients
- 0.5 cup strawberries (fresh or frozen)
- 0.25 cup milk
- 0.25 cup heavy cream
- 0.25 cup vanilla ice cream
- 0.25 cup cream cheese (softened)
- 0.25 cup graham cracker crumbs
- 0 whipped cream
- 0 tbsp additional graham cracker crumbs for topping
Instructions
- In a blender, combine strawberries, milk, heavy cream, and vanilla ice cream. Blend until smooth and frothy.
- Add softened cream cheese to the blender and blend again until well combined.
- Pour the mixture into a tall glass.
- Top with whipped cream and a generous sprinkle of graham cracker crumbs.
Notes
For a more intense strawberry flavor, consider using fresh strawberries.
- Prep Time: 10 minutes
- Category: Beverage
- Method: Mixing, No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 389
- Sugar: 28
- Sodium: 147
- Fat: 25
- Saturated Fat: 15
- Carbohydrates: 35
- Fiber: 1
- Protein: 7
- Cholesterol: 90
Keywords: Cheesecake Drink, Starbucks Copycat Recipe, Strawberry Frappuccino