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Slow Cooker Chicken Philly Sandwiches

Slow Cooker Chicken Philly Sandwiches

  • Author: Mari
  • Total Time: 6 hours 10 minutes (on low) or 3 hours 10 minutes (on high)
  • Yield: 6 sandwiches 1x

Description

 

Slow Cooker Chicken Philly Sandwiches are a flavorful twist on the classic Philly cheesesteak. Made with tender shredded chicken, colorful veggies, and melty cheese, they’re perfect for weeknight dinners or game-day gatherings. A versatile recipe that’s easy to prep and customize, these sandwiches are sure to become a family favorite. Try them today!

Ingredients

Scale
  • 2 lbs boneless, skinless chicken breasts
  • 2 green bell peppers, sliced
  • 1 large onion, sliced
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp smoked paprika
  • 1 tsp dried Italian seasoning
  • Salt and pepper, to taste

Optional Additions for Serving:

  • Hoagie rolls
  • Provolone or mozzarella cheese slices
  • Mayonnaise or mustard (optional)

Instructions

  • Place the chicken breasts in the bottom of the slow cooker. Add the sliced bell peppers and onion on top.
  • Sprinkle garlic powder, onion powder, smoked paprika, Italian seasoning, salt, and pepper evenly over the chicken and vegetables.
  • Cover and cook on low for 6–7 hours or high for 3–4 hours until the chicken reaches an internal temperature of 165°F.
  • Shred the chicken directly in the slow cooker using two forks. Mix well with the vegetables and juices.
  • Preheat your oven’s broiler. Load the shredded chicken and vegetable mixture onto hoagie rolls. Top with cheese slices and broil for 1–2 minutes, until the cheese melts and bubbles.
  • Serve immediately, adding mayonnaise or mustard if desired.

Notes

  • You can substitute chicken with turkey or lean beef for variety.
  • Add red bell peppers, mushrooms, or jalapeños for extra flavor.
  • Leftover chicken can be stored in an airtight container in the refrigerator for up to 3 days or frozen for up to 2 months.
  • Toasting the hoagie rolls before assembling the sandwiches enhances the texture and flavor.
  • Prep Time: 10 minutes
  • Cook Time: 6 hours (on low) or 3 hours (on high)
  • Category: Main Course
  • Method: Slow Cooker
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 320
  • Sugar: 4g
  • Sodium: 590mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2 g
  • Protein: 28g
  • Cholesterol: 75mg

Keywords: Slow Cooker Chicken Philly Sandwiches, Chicken Philly Cheesesteak, Easy Slow Cooker Recipes

Find it online: https://marirecipes.com/slow-cooker-chicken-philly-sandwiches/