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No Bake Crunch Bars

No Bake Crunch Bars Recipe: The Perfect Healthy Snack


  • Author: Mari
  • Total Time: 2 hours 10 minutes
  • Yield: 12 bars 1x
  • Diet: Vegan

Description

 

These No Bake Crunch Bars are the ultimate healthy snack: chewy, crunchy, and perfectly sweet! Packed with oats, crispy rice cereal, and nut butter, they’re a quick and easy treat you can make in minutes. Perfect for meal prep, lunchboxes, or a midday energy boost, and best of all, no oven is required!


Ingredients

Scale
  • 1 cup rolled oats
  • 1 cup crispy rice cereal
  • 1/2 cup nut butter (peanut, almond, or sunflower seed butter)
  • 1/4 cup honey or maple syrup
  • 1/2 cup mini chocolate chips (optional)
  • 1 teaspoon vanilla extract
  • Pinch of salt

Instructions

  • Prepare the Pan
    Line an 8×8-inch square pan with parchment paper or lightly grease it.

  • Mix the Dry Ingredients
    In a large mixing bowl, combine the rolled oats, crispy rice cereal, and a pinch of salt. Stir well.

  • Heat the Wet Ingredients
    In a small saucepan, gently heat the nut butter and honey (or maple syrup) over medium heat. Stir constantly until smooth and combined (1–2 minutes).

  • Combine Wet and Dry Mixtures
    Pour the warm nut butter mixture over the dry ingredients. Add the vanilla extract and stir until everything is well coated.

  • Add Chocolate Chips (Optional)
    Stir in the mini chocolate chips. The slight melting creates a delicious chocolate swirl!

  • Press Into the Pan
    Transfer the mixture to your prepared pan and press it down firmly and evenly with a spoon or your hands.

  • Chill and Set
    Refrigerate for 2 hours, or until firm and set.

  • Slice and Serve
    Remove from the pan, cut into squares or bars, and enjoy!

Notes

  • To make the bars vegan, use maple syrup and dairy-free chocolate chips.
  • Store bars in an airtight container in the refrigerator for up to 1 week. For longer storage, freeze individual bars for up to 2 months.
  • Customize your bars by adding dried fruits, nuts, or shredded coconut for variety.
  • Prep Time: 10 minutes
  • Cook Time: 2 hours
  • Category: Snacks, Desserts
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: ~150
  • Sugar: 9g
  • Sodium: 40mg
  • Fat: 7g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 5.5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: no bake crunch bars, healthy snacks, no bake desserts, energy bars, easy no bake recipes