Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Iron-Boosting Fruit Punch

Iron-Boosting Fruit Punch Recipe


  • Author: Mari
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

 

This vibrant and refreshing Iron-Boosting Fruit Punch is packed with nutrient-rich ingredients like beets, oranges, strawberries, and pineapple. Naturally sweetened and loaded with iron and vitamin C, it’s a perfect drink to energize your day, hydrate your body, and delight your taste buds. Quick to make and kid-friendly, it’s a wholesome beverage for any occasion!


Ingredients

Scale
  • 2 medium beets, peeled and chopped
  • 3 oranges, peeled and segmented
  • 6 oz fresh strawberries, hulled
  • ½ pineapple, peeled and chopped

Instructions

  • Peel and chop the beets, oranges, and pineapple. Hull and rinse the strawberries.
  • If using a juicer, pass the ingredients through the machine, alternating between harder and softer items like beets and strawberries.
  • If using a blender, combine all ingredients with 1 cup of water and blend until smooth. Strain the juice through a fine mesh strainer or nut milk bag if desired.
  • Pour the juice into a pitcher, stir well, and serve over ice for a chilled drink.
  • Optional: Garnish with orange slices, fresh mint, or a strawberry on the rim of the glass.

Notes

  • For a sweeter punch, add a drizzle of honey or maple syrup.
  • Refrigerate the fruits beforehand to enjoy an instantly cold drink.
  • Save the leftover pulp to use in smoothies, baked goods, or compost.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes (no cooking required)
  • Category: Drinks
  • Method: Juicing
  • Cuisine: American, Health-Conscious

Nutrition

  • Serving Size: 1 glass (approximately 8 oz)
  • Calories: ~120
  • Sugar: ~21 g (from natural fruit sugars)
  • Sodium: ~20 mg
  • Fat: ~0.5 g
  • Saturated Fat: ~0 g
  • Unsaturated Fat: ~0.5 g
  • Trans Fat: 0 g
  • Carbohydrates: ~25 g
  • Fiber: ~3 g
  • Protein: ~2 g
  • Cholesterol: 0 mg

Keywords: iron-boosting fruit punch, healthy fruit juice, beet juice recipe, vitamin C drink